11)
G-7 FIDDLES AS
GLOBAL HUNGER CRISIS MOUNTS
(The
following
article is from the May 16-31, 2008, issue of People's Voice,
Canada's
leading communist newspaper. Articles can be reprinted free if the
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By
Darrell Rankin
Acting like
a
bright spotlight on the utter inhumanity of the capitalist system, the
ever-growing global food crisis can be added officially to the list of
the world's economic and environmental woes, plunging hundreds of
millions of people into misery, unemployment or death.
Yet after
meeting on April 11, the G7 countries which account for two-thirds of
the world economy - the U.S., Japan, Germany, Italy, France, UK and
Canada - issued a four page statement that fails to mention the food
crisis, saying only that "high oil and commodity prices" pose a risk to
the world economy.
George Bush
and his imperialist associates are more willing and prepared to launch
a new war than to resolve a single crisis. The G7 countries are
engaging in a huge cover-up, while simultaneously imposing the full
cost of the crises on the working class at home and abroad. They can
still afford to "buy off" their working class with a food supply that
costs roughly 20 per cent of wages. But for how long?
Food price
hikes are a far more serious matter for the vast majority who live in
the neo-colonial countries. Close to half the world's population lives
on $2 a day or less, and 60 to 80 per cent of their income is spent on
food.
Food riots
are being reported across the globe, according to Sir John Holmes, the
United Nation's emergency relief coordinator and top humanitarian
official. The list includes Haiti, Egypt, Ivory Coast, Senegal,
Cameroon, Burkina Faso, and Bangladesh.
Holmes says
that skyrocketing food prices and shortages over the last year are
threatening the "political stability" of many countries, especially in
Africa's immense urban areas. The World Bank says that 33 countries
face "social unrest" because of the growing catastrophe.
Global food
prices increased 83 per cent in the last three years. The price of
wheat has increased 108 per cent in the last year; corn has increased
66 per cent. Rice more than doubled in price since the end of 2007,
based on the "Thai medium quality" benchmark variety.
The United
Nations is calling for an immediate $500 billion (US) in extra food
aid, but only half has been committed. To quell the panic caused by
rising prices, hoarding is also being practised. Some big grain
exporters such as Kazakhstan and Indonesia have banned global trading.
Ministers
representing 185 countries also considered the crisis at meetings of
the International Monetary Fund and the World Bank in early April.
Saying that soaring food prices threaten global calamity, they promised
to co-operate to save the world's poorest people from starvation.
Unable to
influence the actual economic levers of the WB and the IMF, the
ministers issued no specific plan. But a broad outline of what must be
done is emerging in scientific and political statements.
One of the
most important measures is to stop converting edible grains into
"biofuels." This practice - driven by the large oil companies with
lavish government subsidies - is a "crime against humanity," according
to some of the ministers attending the IMF and WB meetings.
On April 15,
a report endorsed by sixty countries says that the world has ample
resources to feed everyone. But it called for radical changes in world
farming to avert food shortages, escalating prices and growing
environmental problems.
Backed also
by the World Bank and most UN agencies, the report noted that
continuing current trends would mean deeper divisions between the haves
and have-nots, and leaving a world no one would want to inhabit.
The
2,500-page International Assessment of Agricultural Science and
Technology of Development is the result of three years of work by 400
experts. The report urges investment in agricultural science, ending
biofuels from crops, managing climate change, and ending the massive
subsidies for farmers, especially in the wealthy countries.
The report
exposes the failures of large-scale industrial farming and the
devastating effects of dismantled marketing boards and neo-liberal
trade agreements on small farmers.
The report
points to the need to promote farming that reduces fossil fuel
consumption and that favours local production and sustainable, natural
practices such as crop rotation, low-tillage and organic fertilizers.
The report does not endorse genetically modified crops.